Chai Oatmeal Update!

I did indeed make chai oatmeal again this morning, but changed a few things:

1. I used Good Earth's signature brand tea instead of chai from a local tea shop, which is delicious, but quite potent. I brewed the Good Earth tea 'medium' but definitely not 'strong'.
2. I let the tea cool in the fridge a bit. No microwave mess to clean up!
3. I left out the pumpkin pie spice. The chai taste in the oatmeal is subtle this way, but I rather liked it better.

Happy Oatmeal to All!