Search This Blog

Monday, July 19, 2010

Update #3: Olive Oil Cake

Miss Tricia was kind enough to get me some lemon and garlic olive oils from Oilerie in Door County. I wanted the lemon so I could try it in the Olive Oil Cake recipe from Good to the Grain. This latest cake was made to the recipe, using spelt flour, lemon olive oil, and omitting the rosemary and chocolate. I must say, the lemon really pops out of this cake!

Thanks, Tricia!

No comments:

Post a Comment